B&G Company
There are two Directors of B&G:
Bernard Le Boursicot and Keith Elloy.
After a period with a major shipping line, Bernard worked in a Sydney based meat processing company. He later joined an Island trader. He formed B&G about 15 years ago.
Keith Elloy was employed initially in a USA specialist shipping line, a large exporter trader specializing in USA and Japan. He later joined a meat processing company and then moved to produce and fruit merchant. He joined B&G some 10 years ago.
For further more information about our company please read our "About" or contact us via Email:admin@bandg.com.au
